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Queen Victoria’s dinners and Henry VIII’s niece

Annie Gray explores the eating habits of Britain’s second-longest reigning monarch, while Morgan Ring reflects on the fascinating life of Margaret, Countess of Lennox

Published: May 11, 2017 at 3:37 pm
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Food historian and broadcaster Annie Gray explores the eating habits of Queen Victoria, Britain’s second-longest reigning monarch and compares them to the typical Victorian diet. Meanwhile, historian and author Morgan Ring tells the story of Margaret, Countess of Lennox, who had one of the most colourful lives of the Tudor age

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